Spring Hill Foods Vegan egg substitute is perfect for baking, binding, cooking, and coating. This powdered egg substitute is the model ingredient for your egg-free baking needs and an egg extender for a wide range of dietary uses. Inside each 4.5 oz can contains approximately 45 eggs which is an excellent health-conscious and economical choice! Two features our product provides is that it allows the use of half the fat called for and is made with all-natural dry ingredients.

Go to our recipes tab for more information and how to integrate our egg replacement into your favorite mixes, dishes, or one of our kitchen-tested recipes!